We know Thanksgiving can be a stressful time with family in town, holiday parties to attend and schedule, large meals to cook or host. This year, we’re bringing back the joy of Thanksgiving and taking away the stress, because we believe there should be less hassle, more holiday! In order … Continue Reading
October is American Cheese Month and we’re celebrating by featuring a California original for our 11th Bi-Rite Cheese Trek! Black Butte Reserve is the flagship cheese of Pedrozo Dairy & Cheese – a farmstead creamery in the Sacramento Valley. Tim Pedrozo, a third generation dairy farmer, started making cheese after purchasing … Continue Reading
Every time you open a jar of Bi-Rite jam, you become a part of our mission of “creating community through food.” Our Producer Buyer, Simon works directly with our farmers to source the ripest peak season fruit, that is then delivered to our chefs within 24 hours of harvest. Our … Continue Reading
SPECIAL @ #18th ST today - Heirloom Tomato Soup and Gruyere Grilled Cheese 1/2-- ONLY $9.99 Say the magic words "Very Gruyere" to get $1 off
Come on in to #18th ST for some Beef Chili or Creamy Tomato Soup!
#18th: Apple & CousCous,Heirloom Tomato,Kale & Cauliflower,Toasted Orzo w/ Arrugula Pesto,Fried Chx,1/2 Chx,Mashers,Beer Battered Rock Cod.
Tonight's #divis Dinner: Crispy Brussels: Roasted Zucchini; Korean Fried Chicken; Grilled Eggplant; Sauteed Collard greens w/ Lemon & Chili