Bi-Rite Blog

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Welcoming Thanksgiving: Our Guide to a Perfect Celebration

Thanksgiving is upon us! I love this time of year for the celebrations and wonderful food. From gorgeous seasonal produce, to amazing roasts and turkeys (including, of course, unforgettable heritage turkeys from BN Ranch), to ready-to-eat foods and complete dinner kits prepared in our Kitchens by our talented Chefs, we’re … Continue Reading


 

Fall Wine Blitz! Coming November 3-9!

The Bi-Rite’s Fall Wine Blitz is almost here! Starting on Monday, November 3rd through Sunday, November 9th you can get 20% off mixed cases of wine from our selection of more than 200 wines. Plus, get free delivery within San Francisco! This huge sale is available at both Bi-Rite Market locations! It’s the perfect time to start … Continue Reading


 

Kiko’s Food News, 10.16.14

At what point do we learn to act fancy around fancy food? Lucky for us, these kids haven’t gotten there yet: (New York Times) San Franciscans will soon vote on whether to make their city the first to tax sugary beverages; the American Beverage Industry is on the defense with … Continue Reading


 
Jason Rose

Brand New Seasonal Salads for Fall

I’m thrilled to announce six new salads, highlighting the beautiful colors and flavors of fall. You can find these salads in our Deli Service case starting today at both Bi-Rite Market locations.      Llano Seco Heirloom Bean Salad with Winter Squash, Roasted Fennel, Toasted Coriander & Lemon Tahini Vinaigrette $9.99/lb … Continue Reading


 

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A Little Yumminess Around the World Summer CampJuly 26 from 9:00am to 1:30pm
Conditional Use Hearing for Bi-Rite DivisaderoJuly 26 from 12:00pm to 1:00pm
City Hall, 1 Dr. Carlton B. Goodlett Place, Room 400
Freewheelin' Farm CSA Pick-UpJuly 26 from 4:30pm to 8:00pm
18 Reasons
A Little Yumminess Around the World Summer CampJuly 27 from 9:00am to 1:30pm
Happy Goat CaramelJuly 27 from 11:00am to 2:00pm
In front of the market
San Franola SamplingJuly 27 from 2:00pm to 5:00pm
In front of the market
Real Wheels: A Make Your Own Cheese CourseJuly 29 from 4:00pm to 7:00pm
18 Reasons
Beyond Bread and Butter: Class 3 -- Lacto-fermented Pickles July 30 from 6:30pm to 9:00pm
Peruvian Pop-UpJuly 31 from 7:00pm to 9:00pm
Dinner Conversation: Alemany FarmAugust 1 from 7:00pm to 9:00pm

Event Calendar

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