Bi-Rite Blog

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Chili

Stacks ‘o Racks on sale for Labor Day

Summer is coming to a close and we’ve got a fantastic price on BN Ranch‘s California-Raised, Grass-fed Racks of Lamb! For just one week – August 31 through September 6 – BN’s Racks will be on sale for $21.99/lb. (normally $29.99/lb.). These mild and tender chops are a great way … Continue Reading


 
Raph

Celebrating New Public Label Arrivals

Summer is here at Bi-Rite Market and we’re pleased as punch to announce the return of our Public Label Olive Oils, and a fantastic new collaboration with Poe Wines that created our Public Label Pinot Noir.  You may know that each Public Label bottle and jar contains ingredients sourced from … Continue Reading


 
John Herbstritt

Wines of Louis/Dressner

When Jules Dressner came to San Francisco last year to talk to us about his wines, his reputation preceded him. At Bi-Rite, we have been supporters of Louis/Dressner wines – the company started by parents Denyse and Joe in 1988 – for quite some time. When you purchase a bottle with … Continue Reading


 
John Herbstritt

Arianna Occhipinti: In Search of Place

Arianna Occhipinti had a fabulous introduction to the world of wine when, as a sixteen-year-old, she was invited by her uncle Giusto (the ‘O’ in COS, a Sicilian winery that was organic before it was cool) to help him pour wine at Vinitaly. She knew nothing about wine at the … Continue Reading


 

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Upcoming Events

Reception Dinner: Dandelion Chocolate & The Abbot's Cellar - SOLD OUTSeptember 7 from 7:00pm to 9:00pm
Farm SchoolSeptember 8 from 8:30am to 3:00pm
Sonoma
Nika Water TastingSeptember 9 from 11:00am to 2:00pm
Bi-Rite Market
Cooking Fundamentals Part 1: Searing, Roasting, BraisingSeptember 9 from 4:00pm to 8:00pm
18 Reasons
Dosa Chips Tasting September 10 from 3:00pm to 6:00pm
Bi-Rite Market
Unsung: Autumn VegetablesSeptember 10 from 6:30pm to 9:00pm
18 Reasons
Kitchen Table Talks: The Shifting Paradigm of Work in the Food SystemSeptember 11 from 6:30pm to 8:30pm
18 Reasons
Dinner Conversation: Bi-Rite Family Farm - SOLD OUTSeptember 12 from 7:00pm to 9:00pm
Freewheelin' Farm CSA Pick-UpSeptember 13 from 4:30pm to 8:00pm
18 Reasons
Eat the City with Hayes Valley FarmSeptember 14 from 7:00pm to 9:00pm
Food Lit Book ClubSeptember 16 from 11:00am to 1:00pm
Bernal Cutlery Knife Sharpening in front of Bi-Rite MarketSeptember 16 from 2:00pm to 6:00pm
Bi-Rite Market
Cooking Fundamentals Part 1: Searing, Roasting, BraisingSeptember 16 from 4:00pm to 8:00pm
18 Reasons
Unsung: Autumn VegetablesSeptember 17 from 6:30pm to 9:00pm
18 Reasons
Don Watson's Lamb Part 1: The BreakdownSeptember 19 from 7:00pm to 9:00pm
Freewheelin' Farm CSA Pick-UpSeptember 20 from 4:30pm to 8:00pm
18 Reasons
Food Stamped: Film and ConversationSeptember 21 from 7:00pm to 9:00pm
DIY Desserts: ICE CREAM SOCIAL!September 23 from 1:00pm to 2:30pm
Cooking Fundamentals Part 1: Searing, Roasting, BraisingSeptember 23 from 4:00pm to 8:00pm
18 Reasons
Unsung: Autumn VegetablesSeptember 24 from 6:30pm to 9:00pm
18 Reasons
Don Watson's Lamb Part Two: The FeastSeptember 26 from 7:00pm to 9:00pm
Freewheelin' Farm CSA Pick-UpSeptember 27 from 4:30pm to 8:00pm
18 Reasons
Cooking the Common Core: English/Language ArtsSeptember 29 from 9:00am to 3:30pm
West Portal Elementary School
Party on Block 18September 29 from 12:00pm to 6:00pm
18th Street between Dolores and Guerrero, San Francisco, CA 94110
Capturing the Cusp: Seasonal Preserving for the Practical CookSeptember 30 from 4:00pm to 8:00pm
18 Reasons
Real Wheels: A Make Your Own Cheese CourseOctober 1 from 6:30pm to 8:30pm
18 Reasons
Taste & Place: Coffee, Cheese & Climate Change - Sold OutOctober 2 from 6:00pm to 8:00pm
The Secrets of Cereal: History & How-To- POSTPONEDOctober 3 from 7:00pm to 9:00pm
Freewheelin' Farm CSA Pick-UpOctober 4 from 4:30pm to 8:00pm
18 Reasons
Alter Eco Quinoa TastingOctober 5 from 11:00am to 2:00pm
Bi-Rite Market
Film Screening: Weight of the NationOctober 5 from 6:00pm to 8:00pm
18 Reasons
Dinner Conversation: Roots with Diane MorganOctober 9 from 7:00pm to 9:00pm
Soup for SupperOctober 10 from 6:30pm to 8:30pm
Freewheelin' Farm CSA Pick-UpOctober 11 from 4:30pm to 8:00pm
18 Reasons
Back to the Future: French Wine TastingOctober 12 from 5:30pm to 8:00pm
The Ranch Series: BN Ranch & Devil's GulchOctober 13 from 9:00am to 5:00pm
Mead & Meads Maple Syrup SamplingOctober 13 from 10:00am to 1:00pm
Outside Bi-Rite
Bruce Cost Ginger Ale SamplingOctober 13 from 1:00pm to 4:00pm
Outside Bi-Rite
Kids Scream for Ice Cream: LitCrawl Reading with Bi-Rite Creamery and Take My Word for ItOctober 13 from 6:00pm to 7:00pm
Simply Mochi SamplingOctober 14 from 1:00pm to 4:00pm
Outside Bi-Rite
Cooking Fundamentals Part II: Liquid, Dry+ High, and Salt+SmokeOctober 14 from 4:00pm to 8:00pm
18 Reasons
Alto Adige Tasting Seminar with Oliver McCrum October 15 from 6:30pm to 9:00pm
18 Reasons
Beer School: Homebrew for BeginnersOctober 16 from 7:00pm to 9:00pm
Harmless Harvest Coconut WaterOctober 17 from 4:00pm to 6:00pm
Bi-Rite Market
Freewheelin' Farm CSA Pick-UpOctober 18 from 4:30pm to 8:00pm
18 Reasons
House Kombucha TastingOctober 21 from 10:00am to 1:00pm
Bi-Rite Market
Food Lit Book ClubOctober 21 from 11:00am to 1:00pm
GMO Primer: How GMO's affect health, crop diversity, and the enivronmentOctober 21 from 1:00pm to 3:00pm
Oliveto Restaurant
Bernal Cutlery Knife Sharpening in front of Bi-Rite MarketOctober 21 from 2:00pm to 6:00pm
Bi-Rite Market
Cooking Fundamentals Part II: Liquid, Dry+ High, and Salt+SmokeOctober 21 from 4:00pm to 8:00pm
18 Reasons
Apple Strudel! October 22 from 6:30pm to 9:00pm
Beer School: Homebrew for BeginnersOctober 23 from 7:00pm to 9:00pm
Peruvian Pop UpOctober 24 from 7:00pm to 9:00pm
Freewheelin' Farm CSA Pick-UpOctober 25 from 4:30pm to 8:00pm
18 Reasons
Harmless Harvest Coconut WaterOctober 27 from 11:00am to 2:00pm
Bi-Rite Market
Open Gallery HoursOctober 27 from 12:00pm to 4:00pm
Bruce Cost Ginger Ale SamplingOctober 28 from 1:00pm to 4:00pm
Outside the Market
Home Ec: The HolidaysOctober 28 from 4:00pm to 8:00pm
Japanese Knife Skills & SharpeningOctober 30 from 6:00pm to 9:30pm
Freewheelin' Farm CSA Pick-UpNovember 1 from 4:30pm to 8:00pm
18 Reasons
November Wine Blitz Preview TastingNovember 2 from 6:00pm to 8:00pm
18 Reasons
Book Signing with Nishanga BlissNovember 3 from 11:00am to 12:00pm
18 Reasons
Scoops for the Right to Know at Bi-Rite CreameryNovember 3 from 11:00am to November 4 10:00pm
Bi-Rite Creamery
Open Gallery HoursNovember 3 from 12:00pm to 4:00pm
Fermentation for Fall and Winter with Nishanga BlissNovember 3 from 1:00pm to 3:00pm
Nana Joe's Granola TastingNovember 3 from 1:00pm to 4:00pm
Outside Bi-Rite
Alive & Radient Kale Chip SamplingNovember 4 from 1:00pm to 4:00pm
Outside Bi-Rite
Home Ec: The HolidaysNovember 4 from 4:00pm to 8:00pm
Home Ec: The HolidaysNovember 5 from 6:00pm to 8:30pm
18 Reasons
Beer School: Homebrew for BeginnersNovember 6 from 7:00pm to 9:00pm
Freewheelin' Farm CSA Pick-UpNovember 8 from 4:30pm to 8:00pm
18 Reasons
Duker's Dills TastingNovember 9 from 1:00pm to 4:00pm
Outside Bi-Rite
RiojaTasting with Bi-Rite & K&L Wine MerchantsNovember 9 from 6:00pm to 8:00pm
Open Gallery HoursNovember 10 from 12:00pm to 4:00pm
Bernal Cutlery Knife SharpeningNovember 11 from 2:00pm to 6:00pm
Bi-Rite Market, 3639 18th St. San Francisco, CA 94110
Food Lit Book ClubNovember 11 from 6:30pm to 8:30pm
Turkey 101: Cooking & Carving TechniquesNovember 13 from 7:00pm to 9:00pm
Producer Dinner: Bucklin WineryNovember 14 from 7:00pm to 9:00pm
Freewheelin' Farm CSA Pick-UpNovember 15 from 4:30pm to 8:00pm
18 Reasons
Film Screening: Forks Over Knives: CANCELEDNovember 16 from 7:00pm to 9:00pm
18 Reasons
18 Reasons Closed for ThanksgivingNovember 17 from November 23
Hey Boo Coconut Jam SamplingNovember 18 from 1:00pm to 4:00pm
Outside Bi-Rite
Market and Creamery Closed for ThanksgivingNovember 22 from
Three Babes Bakeshop Pie Pick-UpNovember 22 from 8:00am to 1:00pm
Open Gallery HoursNovember 24 from 12:00pm to 4:00pm
Soup for SupperNovember 26 from 6:00pm to 8:30pm
It's Not You It's Brie! American Cheese & BeerNovember 27 from 7:00pm to 9:00pm
Holiday Wine Blitz Preview TastingNovember 30 from 6:00pm to 8:00pm
Cooking the Common Core: MathematicsDecember 1 from 9:00am to 3:30pm
Open Gallery Hours - Canceled this week due to Cooking the Common Core WorkshopDecember 1 from 12:00pm to 4:00pm
Sweet and Savory Tarts all'Italiana with ViolaDecember 2 from 4:00pm to 8:00pm
18 Reasons
You Can Jam: Holiday Edition with ShakirahDecember 3 from 6:30pm to 9:00pm
18 Reasons
DIY Holidays: Edible Decorations with FarmGirl FlowersDecember 4 from 7:00pm to 9:00pm
DIY Holidays: Cookie Decorating with Batter BakeryDecember 5 from 7:00pm to 9:00pm

Event Calendar

18 Reasons Calendar