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Kiko’s Food News, 12.11.14

Here’s proof that fast food chains can be profitable while paying workers $15 per hour: one burger group in Detroit expects all of its workers to be jacks-of-all-trades, which keeps them engaged enough to stay in their job and saves the company from losing money to employee turnover: (NPR) Sam Kass, … Continue Reading


 
Jason Rose

Christmas Dinner Made Simple: Our Complete Turkey Dinner Kit is Back

Back for the Christmas holiday by popular demand is our Traditional Turkey Dinner Kit. Historically, we have only offered this complete meal option for Thanksgiving, but the people have spoken and we have listened! Packed with enough beautiful, seasonal, house-made dishes to feed 8-10 of your loved ones, this kit provides an … Continue Reading


 
Jason Rose

Happy Hanukkah! Our Menu is Here!

Happy Hanukkah! We are thrilled to offer complete menus for your celebrations. Our house-made dishes are prepared with love in our Kitchens by our team of expert Chefs. You can pre-order everything online from our special Holiday Market on Instacart for convenient pick up at either Bi-Rite Market location. Or stop by or … Continue Reading


 

Winter Wine Blitz is Here! Save 20% on Cases 12/8-12/14!

Our Winter Wine Blitz is here! Time to stock up for all your holiday and New Year’s entertaining and gift-giving; from Monday, December 8th through Sunday, December 14th, SAVE 20% on all wine purchases of 12 bottles or more–that includes holiday sparklers, celebratory magnums, and great party and meal wines for your … Continue Reading


 

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4505 Hot Dog TastingMay 26 from 2:00pm to 5:00pm
In front of the 18th street market
Pickling 101: Zero Waste Ferments - Sold OutMay 29 from 7:00pm to 9:00pm
18 Reasons
Closed for a private event.June 1 from 9:30am to 11:00pm
Bruce Cost TastingJune 1 from 1:00pm to 4:00pm
In Front of the 18th Street Market
Gus Soda TastingJune 2 from 1:00pm to 4:00pm
In front of the 18th street market
Monday Night Farmer: Frog Hollow FarmJune 3 from 4:00pm to 8:00pm
Bi Rite Market 18th street
Quick Mozz: Cheesemaking 201 - SOLD OUTJune 3 from 6:00pm to 8:00pm
18 Reasons
The Mindful Eating & Cooking Series: Part ThreeJune 4 from 7:00pm to 9:00pm
18 Reasons
Fermentation for Summer VibrancyJune 5 from 6:30pm to 9:00pm
18 Reasons
Art Opening at 18th Hour: DELTA by Adrian MendozaJune 6 from 6:00pm to 9:00pm

Event Calendar

18 Reasons Calendar