Home Bi-Rite Catering Bi-Rite Catering Platters 2014 Holiday Peak of Season Menu

2014 Holiday Peak of Season Menu








Contact us early to schedule your Holiday event! Please note we will be closing early at 5pm on Christmas Eve; contact us for holiday delivery times and deadlines.

Party Platters

Veg = Vegetarian / V = Vegan / GF = Gluten Free / N = Contains Nuts

Tartlets-CauliflowerSavory Tartlets
with Truffle, Slow-Roasted Cauliflower, Parmesan Cheese and Thyme
small (30 Pieces) $60
large (50 pieces) $95
*available for delivery only

Tartlets-butternut-squashSavory Tartlets
with Roasted Butternut Squash, Melted Leeks, Ricotta, Sage and Lemon
small (30 Pieces) $60
large (50 pieces) $95
*available for delivery only

Flatbread-Pears-BaconSeasonal Focaccia Flatbread $60
with Caramelized Pears, Roasted Apples, Bacon, Goat Cheese and Chives (36 Two-Inch Pieces)
*available for delivery only


salmontraySmoked Salmon Platter $75
with Shaved Red Onion, Capers and Cucumbers



crabcakesMini Crab Cakes
with Lemon Aioli
small (30 pieces) $90
large (50 pieces) $150
*requires reheating in your oven

Vegetarian Empanadas
with Potato, Spinach, Mushroom, Mascarpone, Ricotta, Parmesan and Sage
small (30 pieces) $60
large (50 pieces) $95
*requires reheating in your oven

Argentinian Empanadas
with Ground Beef, Currants and Garlic, served with Chimichurri Sauce
small (30 pieces) $60
large (50 pieces) $95
*requires reheating in your oven

Beef-SkewersBeef Sirloin Skewers $75
with Horseradish-Chive Sour Cream Sauce (30 Skewers)

Spanish Tortilla $45
with Spinach, Spanish Chorizo and Manchego Cheese, served with Romesco Sauce (36 Pieces)

Sherry-Poached-PrawnsSherry-Poached Wild Gulf Prawns
with Eddy’s Famous Cocktail Sauce
small (42-46 pieces) $90
large (84-88 pieces) $150


Entrees, Salads and Sides

Each serves 12 to 15

Salmon-with-Citrus-GremolataSlow-Roasted Side of Wild Salmon $105
roasted medium and served whole or in 15 pieces, with a Winter Citrus Gremolata GF



Roasted Cauliflower & Shaved Brussels Sprouts Salad $60
with Sicilian Parsley and Caper-Raisin Vinaigrette V, GF



Lentil-SaladFrench Lentils $60
with Roasted Butternut Squash, Grilled Heirloom Chicories, Crispy Pancetta and a Sherry Vinaigrette GF



Red-Rice-SaladRed Rice Salad $60
with Kale, Roasted Carrots, Bi-Rite Farms Spicy Pickled Peppers, Edamame and a Miso Ginger Vinaigrette V



Winter-Citrus-SaladSalad of Local Winter Chicories $60
with Satsuma Mandarins, Persimmon, Pomegranate, Pecorino Cheese and Winter Citrus Vinaigrette Veg, GF



Tropical and Winter Fruit Salad $55


Holiday Cookie Platter $45
selection includes speculoos, sugar cookies rolled in green and red sugar, hermit cookies with lemon glaze, cocoa nib spritz cookies, tree and candy cane sugar cookies, gingerbread men and stars
(32 cookies) Veg, N

All Prices Per Dozen One Flavor Per Dozen
Mini: $24 Full Size: $35

Ginger Cupcake
with Lemon Cream Cheese (one dozen per order) Veg

Chocolate Midnight Cupcake
with Candy Cane Buttercream (one dozen per order) Veg

Veg = Vegetarian V = Vegan GF = Gluten Free N = Contains Nuts