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Prepared Foods


Our kitchen is the heart and soul of our market. Our chefs have worked in some of San Francisco’s finest restaurants, and bring a respect and reverence for ingredients, seasonality and care in their preparation.  We cook all of our prepared salads, sandwiches, soups and dinner meals in-house, in a kitchen that is right in the middle of the store so you can hear and smell the action as it happens. We smoke our own salmon, make risottos from scratch and roast chickens daily to ensure that they are made with the best ingredients, taste great, and are always fresh. If we can make it, we will! We love to cook, but more importantly, love to feed our guests.

We use the same ingredients in our prepared foods that we sell in our store: sustainably and humanely raised meats, responsibly harvested fish, and vegetables from our own and other nearby farms to name a few. The menu that our kitchen makes for our deli case and grab-and-go shelves changes seasonally, with many daily specials–come in often to see what’s fresh!


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Jason Rose

Brand New Seasonal Salads for Fall

I’m thrilled to announce six new salads, highlighting the beautiful colors and flavors of fall. You can find these salads in our Deli Service case starting today at both Bi-Rite Market locations.      Llano Seco Heirloom Bean Salad with Winter Squash, Roasted Fennel, Toasted Coriander & Lemon Tahini Vinaigrette $9.99/lb … Continue Reading


Amaro Amore!

It’s Amaro amore! We’re celebrating the regional diversity and flavor variations of this bitter-sweet Italian liqueur by featuring several different Amari varieties, all of which tell the story of the region where they’re created. For some fun ways to enjoy these aromatics, Rachel from our Wine & Spirits Team has pulled … Continue Reading


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