HomeIn the MarketBi-Rite’s Prepared Foods

Bi-Rite’s Prepared Foods

We feed our family and friends with the food from our kitchens, and strive to show our guests every day how much we love to cook and feed. Always seasonal, supportive of the producers we believe in, and always interesting, innovative, and inspiring, our house-made products are a daily source of excitement for our staff and guests. Our first priority is to stimulate our guests’ palates and to delight them with everything Good Food has to offer.

We know that meal times play a critical role in bringing people together. Through our daily-changing dishes in the Markets we tie together all of the other departments; this is where all of the stories we tell throughout the stores come together, through food that tastes as beautiful as it looks.

Our constantly changing, seasonal menus are driven by ingredients first and foremost; our buyers are our principle resource for finding the best ingredients the market has to offer.

TwitterBirdFollow us on Twitter @biritesf for our daily-changing, house-made dinner menu updates!

Jason Rose | Culinary Director, Bi-Rite Family of Businesses

As Culinary Director for the Bi-Rite Family of Businesses, Jason leverages his 20 years of experience to create, develop, and drive the overall culinary vision through menu and product development. His resume includes stints as Culinary Director for the Rudd Group (Dean & Deluca, Oakville Grocery, Rudd Winery, Edge Hill Winery, Rudd Farms), Culinary Director for La Cocina (a San Francisco-based incubator kitchen that supports low-income women of color as they grow their food businesses), Culinary Director for the Tyler Florence Group, Project Manager for the Delfina Restaurant Group, Executive Chef at Whole Foods Market, and Executive Sous Chef at the Carneros Inn. In driving the culinary vision for the Bi-Rite Family of Businesses, Jason is deeply committed to showcasing the talent of everyone involved in creating the food, from the farmers, ranchers, and mongers who craft the raw products to the cooks, chefs, and staff that bring the vision to life.


Recent Blog Posts About Bi-Rite’s Prepared Foods


Getting Figgy With It

Fig trees are one of the most common fruit trees in backyards throughout the Bay Area. You would think this would lead to them being a super popular fruit in the area, but this isn’t the case!  Figs are one those pieces of fruit that usually taste better the uglier … Continue Reading


Eggplant: A Versatile Fruit

The nightshade family includes tomatoes, potatoes, peppers – and thousands of eggplant varietals that have been cultivated all over the world for centuries. Originally hailing from India, eggplant is widely used all over Asia, Europe, the Middle East and the Americas. Botanically it’s considered a berry, and like berries eggplants … Continue Reading

All Posts about Bi-Rite’s Prepared Foods

Recent Tweets About Bi-Rite’s Prepared Foods

More on Twitter