Our sandwiches run the gamut from exotic to classic, with a menu that changes seasonally. We use the best ingredients and let their simple flavors rule. We make our own condiments, and all of our sandwiches are the result of years of trying and perfecting, so we know you’ll love them!
We serve sandwiches all day. Call us at (415) 241-9760 for 18th St. or (415) 551-7900 for Divisadero St. to place an order for pickup, to save a few minutes at the Deli counter! Ask your cashier for a sandwich card to get a free sandwich when you buy 10!
Sign up for Instacart and get your sandwiches delivered in as little as 1 hour in San Francisco!
Legend: (VEG)=Vegetarian, (V)=Vegan, (N)=Contains Nuts
Bi-Rite Market Sandwiches are available
at both Bi-Rite Market locations!
Call us for daily specials!
The Vegan Hippy–$8.99 (V) (Served Hot)
Avocado, Crispy-Fried Sweet Potato, Pea Shoots & Rum-Braised Green Onion Aioli
on Toasted Thick-Cut Seeded Bread
Tofu Banh Mi–$9.99 (VEG)
Lemongrass-Ginger Marinated Hodo Soy tofu with Scallions, Pickled Carrots, Cilantro,
Jalapeño & Lemon Aioli on a French Roll
The Niçoise Tuna–$10.99 (Served Hot)
Pan-Seared Rare Tombo Tuna with Olive Tapenade, Lemon Aioli, Tomato & Arugula
on Toasted Ciabatta Roll
The Achiote Chicken Sandwich (back by popular demand!)–$10.99 (Served Hot)
Achiote-Marinated Mary’s Chicken Brest with Pickled Onions, Provolone Cheese
& Chipotle Aioli on Foccacia
The Big Bird–$11.99
Roasted Diestel Ranch Turkey Breast with Vella Pepper Jack Cheese Spread, Avocado,
Lettuce, Red Onion & Bubbies Pickles on a Hoagie Roll
(A lighter sandwich option)
Choice of Roasted Diestel Ranch Turkey or Llano Seco Ham with Lettuce, Tomato,
Red Onion, Bubbies Pickles, Provolone Cheese, Mustard & Aioli on Whole Grain Bread
The Arista—$11.99 (Served Hot)
Slow-Roasted Roasted Fennel-Rubbed Heritage Pork Shoulder with Spiced Butternut Squash,
Cabot Vintage Cheddar, Balsamic Onions, Aioli & Arugula on Ciabatta
Ham & Swiss—$8.99 (Served Hot)
Llano Seco Ham with Lemon Aioli, Dijon, Tomato & Swiss Cheese on a Baguette
Pork Banh Mi—$9.99
Slow-Roasted Lemongrass-Ginger Marinated Heritage Pork Shoulder with Scallions,
Pickled Carrots, Cilantro, Jalapeño & Lemon Aioli on French Roll
Olympia Provisions Salami Cotto, Mortadella & Capicola with Provolone Cheese, Pepperoncini,
Red Onion, Lettuce, Italian Vinaigrette & Lemon Aioli on a Hoagie Roll
Slow-Roasted Rare 5 Dot Ranch Roast Beef with Sweet Onion Jam, Cabot Vintage Cheddar,
Arugula, Lemon Vinaigrette & Black Pepper Aioli on Potato Rosemary Roll
3 Slices of Benton’s Bacon: +$3.00
Gluten-Free Bread: +$1.00