The food community at our best: Readying towards Bakesale for Japan

When Samin Nosrat comes knocking at our door with an idea, she doesn’t have to work too hard to convince us. Samin is an extremely talented chef and selfless giver of her own time. She teaches others about cooking (she’s led many a class at 18 Reasons), and pours herself into the Bay Area food community.

So when asked if we’d host a Bake Sale for Japan, we jumped right on board. Her idea for raising money for Japan was this: a simultaneous nationwide bake sale, hosted at some of her favorite bakeries, restaurants, and other businesses featuring baked goods made by some of the most talented professional and amateur bakers around.

To make it even more exciting, we’re the only place of all of her locations to host an art sale as well. Samin has lots of artist friends and she’s chosen 18 Reasons as the place to have them collectively donate art to sell for the cause. Several of them (including the one who made this classic logo design) are printing bags, shirts, and wall prints with special Japan-related designs.

When the earthquake hit Haiti last year, Samin organized a similar conglomeration of bake sales (including one here at Bi-Rite), and the combined effort raised $23,000. She wants to “double, triple or quadruple” that number this time around, and based on the amazing network of locations she’s organized around California, Oregon, Washington, Hawaii, Texas, New York and more, her vision seems possible!

Bi-Rite is matching up to $2,500 raised at our bake and art sales to help meet her goal.

Samin chose Peace Winds Japan as the organization through which to channel all money raised, for various reasons. She says they’ve been on the ground in Japan for 15 years, so they already have ties to the people and city infrastructures. Their work in Japan is focused in the Miyagi prefecture, and they partner with Mercy Corps.

We’ll see you on Saturday from 10-2! Or if you can’t be with us in person, donate now!

3 Responses to “The food community at our best: Readying towards Bakesale for Japan”

  1. Barb Muniz says:

    Congratulations for the nice support toward Japan!!

    I have a business that may need about 200 sandwiches per day. In order to qualify as the catering, ones needs to have the following:
    __ To be HRC certificate? If yes, what are y certified as?
    __ How long have yr company been in business’
    _ Minority busines or Women owned business
    _ Official address – Isit withing the city limits of sfo?
    _ Can y produce 700 lunches p day? Have y ever done so?
    _ Does yr business comply with all State and City of SFO Labor Laws and licensing requirements?
    _ Payment requirements
    _ Any third party involved?
    _ Does yr company accept electronic orders the day prior to the delivery?
    _ How long has yr company beeing in business?

    I appreciate your reply at your earliest convenience,

    Barbara M.

    • Kirsten says:

      Hi Barb,
      We’ll get back to you over email about this now–we’d love to help you out!

  2. […] April 2nd, 2011 is going to be the real life Bake Sale for Japan event. I’m going to be at the Bi-Rite Market San Francisco location with a few baked treats of mine, which I have yet to create. But I know that […]