As a Cheesemonger at Bi-Rite Divisadero, I have access to an array of beers right across the aisle from the Cheese Department. One of the many fun parts of my job is developing pairings of my favorite cheeses and beers to complement and draw out their flavors. My current favorite combination is Sprocket Bier and Artequeso Manchego.
Sprocket Bier won an intra-brewery tasting at Stone Brewery, hosted and judged by their three top brewers. Similarly, the Artequeso Manchego was a standout among the exhausting list of different Spanish Manchego cheeses available to us in the Bay Area. At Bi-Rite, our Cheese Buyer Anthea has worked to select the perfect Manchego for us–creamy and yet salty and crumbly. The beer is a dark rye with big toasty notes that are balanced by a crisp dry finis –a perfect foil for the rich sheep’s milk cheese. Together they create a perfect snack!