Home Posts tagged 'TCHO Chocolate'

Posts Tagged ‘TCHO Chocolate’

Jason Rose

Why is this night different from all other nights?

The celebration of Passover is an ancient ritual, momentous and rich in tradition. We are happy to offer a special menu and wide range of grocery items to complete your Seder IMG_1295preparations, leaving you more time to spend with your family. Start off with our house-made Potato Latkes and Grilled Coho Salmon. For an unforgettable centerpiece, we are thrilled to offer the best spring lamb from California, including Milk-Fed, Pasture-Raised Lamb from Don Watson and Grass-Fed, Pasture-Raised Lamb from BN Ranch. We also have a wide selection of Matzos, including a gluten-free version, and the truly special Naga Bakehouse Vermatzah–handmade matzo crafted in limited batches and baked on an open fire. And Bi-Rite Creamery & Bakeshop has special seasonal treats for a sweet bite to finish your meal. All of the special grocery items are in-stock now, and the full menu of fresh items from our kitchens will be available April 2 through April 11th. We look forward to seeing you and helping you plan a perfect Passover!

Bi-Rite Passover Menu 2015

Jewish-Style Artichokes: White Wine-Poached & Fried with
Lemon, Mint & Sea Salt
$4.99 / ea

Grilled Local Asparagus Salad with Fennel, Chickpeas, Sugar Snap Peas,
Spring Onion, Harissa & Lemon Tahini Dressing
$12.99 / lb

Honey-Roasted Rainbow Carrots with Orange, Thyme & Crushed Pistachios
$10.99 / lb

Dried Fruit & Almond Haroseth with Golden Raisins
$4.99 / ½ pt

Organic Potato Latkes
$4.99 / each

Spring Frittata with Egg, Asparagus, Ricotta, Spring Onion,
Tarragon & Lemon
$5.99 / slice

Grilled Coho Salmon with Lemony Spring Pea Hummus
& Shaved Bi-Rite Farms Heirloom Radish
$10.99 / ea

Matzo Ball Soup in Rich Chicken Broth
$9.99/ qt

House-Made Organic Apple Sauce
$2.99 / ½ pt

House-Made Free-Range Chicken Stock
$6.99 / qt

Chopped Chicken Liver with Caramelized Onion & Egg
$4.99 / ½ pt

Red Wine-Braised Estancia Grass-Fed Beef Brisket
$24.99 / lb


Raw Meats

Don Watson’s Milk-Fed, Pasture-Raised Lamb
Distinct tenderness and mildness of flavor.
Lambs are raised in the Napa Valley and harvested just after weaning.
Pair it with Chante Perdrix St. Joseph “Empreinte” 2011, $24.99

Bone-In Leg of Lamb $12.99/lb
Boneless Leg of Lamb $15.99/lb

BN Ranch Grass-Fed, Pasture-Raised Lamb
A traditional, full-flavored lamb, rich in lamb flavor. Raised in the Sacramento Delta.
Pair it with Donkey & Goat Syrah “Fenaughty Vineyard” 2012, $34.99

Bone-In Leg of lamb $9.99/lb
Boneless Leg of lamb $13.99/lb
Rack of Lamb $29.99/lb

5 Dot Ranch Beef Brisket
Grass-fed, finished with Rice Bran and Barley. From Susanville, CA.

Passover Desserts from Bi-Rite Creamery

Flourless Cheesecake
$12.99 / 4” cake

TCHO Chocolate-Dipped Macaroons


Special Products For Passover from our Grocery Department

Manischewitz Concord Grape Wine

Kedem Organic Grape Juice

Naga Bakehouse Vermatzah
Limited-Production Artisan Matzah from Vermont
Julie Sperling & Doug Frilich carry on a 5,000 year-old tradition of baking matzah on an open fire.
The matzah is hand-made in small batches from locally-sourced organic wheat and ancient emmer,
in their micro-bakery located on a small sustainable farm.

$19.99 / Box
$29.99 / Tin

Manischewitz Gluten-Free Matzo Crackers

Streit’s Egg Matzos

IMG_1290Streit’s Matzo Meal

Osem Whole Wheat Matzos

Streit’s Dark Chocolate Covered Egg Matzos

Mrs. Adler’s Gefilte Fish

Mrs. Adler’s Pike & Whitefish

Anne and Kris

Brand New Bakery Treats from Bi-Rite Creamery!

Heading to the Bi-Rite Creamery or our Scoop Shop on Divisadero for our world-famous ice cream is always a treat. But you can also find a flurry of our baked options on the shelves at Bi-Rite Market, including a whole menu of brand new seasonal offerings. Everything is prepared by hand in house by our talented team of pastry chefs, and delivered fresh from our Creamery and Bakery on 18th Street.


Midnight Cupcakes

Our cupcakes offer an ideal balance between full, fluffy cake and rich, luscious frosting. Try the new Midnight Cupcake with Coffee Buttercream. They’re dark and intense, and dusted with espresso powder. The new Banana Cupcake with Honey Cinnamon Buttercream is a lighter option with strains of honey and cinnamon. The Chocolate Salted Caramel Cupcake takes our most popular ice cream flavor and reimagines it in cupcake form.

TCHO brownies

TCHO Brownie


Our TCHO Brownie with Cream Cheese Swirl is a treat for the eyes as well as the palate and is made using chocolate from our good friends at local TCHO Chocolate. We started using their chocolate exclusively in our ice creams and baked goods last year, and just love working with them. The tops of these brownies resemble cut marble, and the interplay between the cheese and chocolate flavors is absolutely decadent.

boston cream

Boston Cream Pie

We’re also well-known for our pies and we’ve got two fantastic new ones, featuring our take on beloved classics: Boston Cream Pie and Coconut Cream Pie. Our Boston Cream Pie is an exercise in complimentary flavors and textures, with bittersweet chocolate on top, and organic tapioca and vanilla highlighted by touches of apple and citrus in the center. The Coconut Cream Pie is rich and sweet, with subtle coconut accented by cinnamon and lemon.



And we’ve got new cookies! Mexican Wedding with Pecans, Toffee Chip, Classic Oatmeal Raisin, Apricot Brown Butter, Coconut Macaroons and Salted Lavender. Our cookies are festive and designed with complicated flavor profiles to celebrate the seasons. Try them with a pint of ice cream!