The aromas of rich stone fruits and fresh-off-the-vine tomatoes fill our markets. Relaxation is in the air. The days are long and the warm weather lures us to gather together. Ah yes friends, Summer is here! Check out our new Summer Peak of Season menu and let Bi-Rite Catering make your upcoming events easy like Sunday morning. We’re highlighting summer produce stars such as peaches on our Focaccia Flatbread with Peaches, Goat Cheese, and Fresh Thyme. (Did you know California is the largest harvester of stone fruits in the U.S.?)
And although some production methods try to prove otherwise, corn does indeed have a season and nothing quite screams Summer like sweet corn. Taste the seasonal difference in our Savory Tartlets with Summer Corn, Goat Cheese, Piquillo Peppers and Fresh Marjoram or our Summer Corn and Tomato Salad with English Cucumbers, Peppers, Red Onions, Cilantro and Parsley.
Stay cool with our take on the caprese salad. The Mozzarella Bocconcini and Cherry Tomato Skewers with Basil Dip keep things simple and delicious—no fork required!
Turn up the music, kick off your shoes, and give a cheers to the fact that just outside city limits, our farm fields are feeling the heat affording us the chance to savor sweet summer flavors while wrapped in sweaters under fog-soaked skies.