We hope everyone had an enjoyable and delicious Thanksgiving and Hanukkah last week! With the condensed holiday season this year, believe it or not, it’s already time to start planning for Christmas and the New Year! Our final Wine Blitz of the year kicks off next week, Monday, December 9th and runs through Sunday, December, 15th at Bi-Rite on 18th Street. This is your last chance for 2013 to stock up on vino! During Blitz, you’ll get 20% off when you buy 12 or more bottles mix-and-match, and we’re once again offering free wine delivery within San Francisco! Think of all those upcoming gifts and holiday parties–you’ll need some wine!
Join us this Friday, December 6th from 6-8PM at 18 Reasons for our Blitz Preview Tasting. You’ll get to sample 25+ wines we’re excited about for the December Blitz and decide which to add to your Blitz wish list!
Can’t make it to the store during Blitz week? Worried about crowds? Shoot us an email or give us a ring to let us know what you’re looking for. We’re happy to pick out wines for you, apply the 20% discount during Blitz week, and set your wines aside for pick-up or delivery. Easy!
This week, we’re focused on all the Holiday entertaining left to do! We’re sure you have at least one or two holiday parties to attend (or even plan!) this season and need a perfect bottle of bubbly to round out the celebrations! Each of the sparkling wines below are great values for festive and celebratory sparklers. And not only are sparkling wines festive, they pair well with almost any food! Add these to your Blitz wish list today, as many of them are limited!
2011 Raventós i Blanc de Nit Rosé – $24.99; Blitz Price – $19.99
Cava, Spain’s national sparkling wine, has a long tradition–a tradition that dates back to the Raventós family in 1497. The Raventós estate has been producing wine since this time and Josep Raventós was the first to produce a sparkling wine in Spain in 1872. Today Pepe Raventós carries on his family’s tradition of winemaking and has worked to craft some of the best sparkling wines in Spain. Focused on standing apart from the multitude of mediocre Cavas produced by cooperatives in Spain, Pepe has studied with some the best winemakers in France, including Didier Dagueuneau and Phillippe Blanc. Since Pepe’s time at the winery in 2001, Raventós has converted fully to biodynamic wine-making and now produces stunning Cavas that are on the wine lists of some of Spain’s best restaurants. Their rose is extremely elegant with scents of fresh strawberry, tart tangerine, and a dry, lively finish!
NV Domaine Dupasquier ‘Perles d’Aimavigne’ – $22.99; Blitz Price – $18.39
We’re not shy about loving basically everything from Domaine Dupasquier. Their dedication to preserving the native grapes of the Savoie, the amazing quality of the wines they produce, and the fact that simply drinking their wines is helping to preserve centuries-old winemaking traditions are all reasons Domaine Dupasquier has a special place in our hearts and in our wine glasses. The newest wine we’re stoked to have on our shelves is their sparkling. Made from native grapes Jacquere and Altesse with a bit of Chardonnay, their bubbly is one of our favorites this season. Notes of tart apple and white flowers lead to a crisp palate with a round finish. Perfect with anything from starters to sweets!
NV M. Bonnamy Crémant de Loire Brut – $14.99; Blitz Price – $11.99
Easily one of the best values on our sparkling shelf, the Crémant de Loire from M. Bonnamy is a no-brainer. From hand-harvested Chenin Blanc, Chardonnay, and Cabernet Franc vines grown on limestone soils, this bubbly is a great alternative to pricier Champagnes. A lush and round texture is full of notes of toast, tart green apple, and quince. The perfect wine to get your guests started at the beginning of your holiday party!
December Wine Blitz!! – Monday, December 9 – Sunday, December 15
*18th St. Location Only*
December Wine Blitz Preview Tasting – Friday, December 6, 6-8PM, Drop-In
Tasting Seminar: Champagne and Sparkling Wine – Monday, December 9, 7-9PM, Ticketed
18th Hour Cafe – Every Thursday, 6-9PM, Drop-In